Cakes:
Cookies: Ingredients: Plain flour, self-raising flour, unsalted butter, caster sugar, brown sugar, salt, baking powder, bicarbonate of soda, free-range eggs, Belgian 58% chocolate chips (cocoa mass, sugar, cocoa butter, emulsifier (soy lecithin) & vanilla extract).
Biscoff: gluten, eggs and milk.
Biscuits
Breakfast
Cinnamon Rolls: Cinnamon rolls: (Flour, brown sugar, butter, cinnamon, eggs, Butter (milk), cream cheese
Brownies
Vanilla Cake
Cake (Flour, sugar, butter, eggs, Butter (milk), icing sugar, vanilla, Buttermilk (Milk) (63%), Vegetable Oils in varying proportions (Palm, Rapeseed) (35%), Buttermilk Powder (Milk), Lactose, Emulsifiers (E322 (from Soya), E473), Stabilisers (E415, E407) Colour (E160a)
Oreo Cake
Cake (Flour, sugar, butter, eggs, Butter (milk), icing sugar, vanilla, Buttermilk (Milk) (63%), Vegetable Oils in varying proportions (Palm, Rapeseed) (35%), Buttermilk Powder (Milk), Lactose, Emulsifiers (E322 (from Soya), E473), Stabilisers (E415, E407) Colour (E160a) Oreo (Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Fat Reduced Cocoa Powder 4.3 %, Wheat Starch, Glucose-Fructose Syrup, Raising Agents (Ammonium Carbonates, Potassium Carbonates, Sodium Carbonates), Salt, Emulsifier (Soya Lecithins), Acidity Regulator (Sodium Hydroxide)
Nutella and Oreo:
Cake (Flour, sugar, butter, eggs, Butter (milk), icing sugar, vanilla, Buttermilk (Milk) (63%), Vegetable Oils in varying proportions (Palm, Rapeseed) (35%), Buttermilk Powder (Milk), Lactose, Emulsifiers (E322 (from Soya), E473), Stabilisers (E415, E407) Colour (E160a) Oreo (Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Fat Reduced Cocoa Powder 4.3 %, Wheat Starch, Glucose-Fructose Syrup, Raising Agents (Ammonium Carbonates, Potassium Carbonates, Sodium Carbonates), Salt, Emulsifier (Soya Lecithins), Acidity Regulator (Sodium Hydroxide), Flavouring Nutella (Sugar, Palm Oil, Hazelnuts (13%), Skimmed Milk Powder (8.7%), Fat-Reduced Cocoa (7.4%), Emulsifier: Lecithins (Soya), Vanillin
Nutella Cake Tub
Cake (Flour, sugar, butter, eggs, Butter (milk), icing sugar, vanilla, Buttermilk (Milk) (63%), Vegetable Oils in varying proportions (Palm, Rapeseed) (35%), Buttermilk Powder (Milk), Lactose, Emulsifiers (E322 (from Soya), E473), Stabilisers (E415, E407) Colour (E160a) Flavouring Nutella (Sugar, Palm Oil, Hazelnuts (13%), Skimmed Milk Powder (8.7%), Fat-Reduced Cocoa (7.4%), Emulsifier: Lecithins (Soya), Vanillin
Chocolate Cake
Cake (Flour, sugar, butter, eggs, Butter (milk), coffee, cocoa powder (Cocoa Powder, Acidity Regulators (Potassium Hydroxide, Potassium Carbonates) icing sugar, vanilla, Buttermilk (Milk) (63%), Vegetable Oils in varying proportions (Palm, Rapeseed) (35%), Buttermilk Powder (Milk), Lactose, Emulsifiers (E322 (from Soya), E473), Stabilisers (E415, E407) Colour (E160a),
Chocolate Cake and Orange
Cake (Flour, sugar, butter, eggs, Butter (milk), coffee, cocoa powder (Cocoa Powder, Acidity Regulators (Potassium Hydroxide, Potassium Carbonates) icing sugar, vanilla, Buttermilk (Milk) (63%), Vegetable Oils in varying proportions (Palm, Rapeseed) (35%), Buttermilk Powder (Milk), Lactose, Emulsifiers (E322 (from Soya), E473), Stabilisers (E415, E407) Colour (E160a), Orange Oil
Victoria Sponge Cake
Cake (Flour, sugar, butter, eggs, Butter (milk), icing sugar, vanilla, Buttermilk (Milk) (63%), Vegetable Oils in varying proportions (Palm, Rapeseed) (35%), Buttermilk Powder (Milk), Lactose, Emulsifiers (E322 (from Soya), E473), Stabilisers (E415, E407) Colour (E160a) Raspberry jam, Raspberries, Glucose-Fructose Syrup, Sugar, Gelling Agent: Pectin; Acidity Regulators: Citric Acid, Sodium Citrate.
Lemon
Cake (Flour, sugar, butter, eggs, Butter (milk), icing sugar, lemon extract, Buttermilk (Milk) (63%), Vegetable Oils in varying proportions (Palm, Rapeseed) (35%), Buttermilk Powder (Milk), Lactose, Emulsifiers (E322 (from Soya), E473), Stabilisers (E415, E407) Colour (E160a) Lemon curd Glucose-Fructose Syrup, Sugar, Water, Lemon Juice From Concentrate (8%) (Water, Concentrated Lemon Juice), Margarine (Palm Oil, Rapeseed Oil, Water, Palm Stearin), Maize Starch, Dried Egg, Acid: Citric Acid; Gelling Agent: Pectin; Acidity Regulator: Sodium Citrate; Lemon Oil, Colours: Beta-carotene, Lutein.
Lemon and White chocolate
Cake (Flour, sugar, butter, eggs, Butter (milk), icing sugar, lemon extract, Buttermilk (Milk) (63%), Vegetable Oils in varying proportions (Palm, Rapeseed) (35%), Buttermilk Powder (Milk), Lactose, Emulsifiers (E322 (from Soya), E473), Stabilisers (E415, E407) Colour (E160a) Lemon curd Glucose-Fructose Syrup, Sugar, Water, Lemon Juice From Concentrate (8%) (Water, Concentrated Lemon Juice), Margarine (Palm Oil, Rapeseed Oil, Water, Palm Stearin), Maize Starch, Dried Egg, Acid: Citric Acid; Gelling Agent: Pectin; Acidity Regulator: Sodium Citrate; Lemon Oil, Colours: Beta-carotene, Lutein.Sugar, Cocoa Butter, white chocolate Whole Cows' Milk Powder, Whey Powder (Cows' Milk), Skimmed Cows' Milk Powder, Emulsifiers: Soya Lecithin, Polyglycerol Polyricinoleate; Butterfat (Cows' Milk), Vanilla Extract.
Lemon and Raspberry
Cake (Flour, sugar, butter, eggs, Butter (milk), icing sugar, lemon extract, Buttermilk (Milk) (63%), Vegetable Oils in varying proportions (Palm, Rapeseed) (35%), Buttermilk Powder (Milk), Lactose, Emulsifiers (E322 (from Soya), E473), Stabilisers (E415, E407) Colour (E160a) Lemon curd Glucose-Fructose Syrup, Sugar, Water, Lemon Juice From Concentrate (8%) (Water, Concentrated Lemon Juice), Margarine (Palm Oil, Rapeseed Oil, Water, Palm Stearin), Maize Starch, Dried Egg, Acid: Citric Acid; Gelling Agent: Pectin; Acidity Regulator: Sodium Citrate; Lemon Oil, Colours: Beta-carotene, Lutein. Raspberry jam, Raspberries, Glucose-Fructose Syrup, Sugar, Gelling Agent: Pectin; Acidity Regulators: Citric Acid, Sodium Citrate
Vanilla and wildberry
Cake (Flour, sugar, butter, eggs, Butter (milk), icing sugar, raspberry extract, Buttermilk (Milk) (63%), Vegetable Oils in varying proportions (Palm, Rapeseed) (35%), Buttermilk Powder (Milk), Lactose, Emulsifiers (E322 (from Soya), E473), Stabilisers (E415, E407) Colour (E160a) Raspberry jam, Raspberries, Glucose-Fructose Syrup, Sugar, Gelling Agent: Pectin; Acidity Regulators: Citric Acid, Sodium Citrate, freeze-dried raspberries.
Raspberry and White Chocolate
Dulce Du Leche
Cake (Flour, brown sugar, butter, cinnamon, eggs, Butter (milk), icing sugar, vanilla, Buttermilk (Milk) (63%), Vegetable Oils in varying proportions (Palm, Rapeseed) (35%), Buttermilk Powder (Milk), Lactose, Emulsifiers (E322 (from Soya), E473), Stabilisers (E415, E407) Colour (E160a) Dulce Du Leche (Whole Cows' Milk, Sugar, Skimmed Cows' Milk.)
Shortbread Biscuits: Flour (gluten), sugar, vegetable fat, Fondant (Sugar, Glucose Syrup, Palm Oil, Water, Humectant (Glycerol), Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Stabilisers (Xanthan Gum, Cellulose), Preservative (Potassium Sorbate), Flavouring.)
Cookies choc chip cookies contain gluten, eggs and milk.
Brownies: Chocolate (Soya), Butter (Milk), Sugar, Eggs, Wheat flour (gluten).
Mince Pies: Apples (21%), Sugar, Sultanas (20%), Glucose-fructose Syrup, Raisins (10%), Candied Mixed Citrus Peel (4%) (𝐒𝐮𝐥𝐩𝐡𝐢𝐭𝐞𝐬) (Glucose-fructose Syrup, Orange Peel, Sugar, Lemon Peel), Vegetable Suet (Palm Oil, Sunflower Oil), Currants (2%), Mixed Spices, Preservative: Acetic Acid; Colour: Plain Caramel; Orange Oil.
Cinnamon rolls: (Flour, brown sugar, butter, cinnamon, eggs, Butter (milk), cream cheese
Cookies: Ingredients: Plain flour, self-raising flour, unsalted butter, caster sugar, brown sugar, salt, baking powder, bicarbonate of soda, free-range eggs, Belgian 58% chocolate chips (cocoa mass, sugar, cocoa butter, emulsifier (soy lecithin) & vanilla extract).